Special courses
Jamòn iberico (Iberian raw ham) | € 28,00 |
Barley soup with vegetables | € 13,00 |
Tripe soup | € 13,00 |
Onion soup | € 13,00 |
Gluten-free pasta: Casarecci with corn and rice flour topped with zucchini cream | € 15,00 |
Parma's ham | € 14,00 |
Side dishes
Mixed salad | € 6,00 |
Green salad | € 5,00 |
Baked potatoes | € 4,00 |
Grilled vegetables | € 8,00 |
Vegetable ratatouille | € 7,00 |
Piedmontese cheese platter | € 12,00 |
Tax | € 3,00 |